Hey everyone! I am on spring break, one of the perks to teaching!!! I am getting ready to go for a run then head to the beach for some fun in the sun! So this post will be short and sweet.
Check out other post this week:
Coffee Protein Smoothie
full body workout
Breakfast: PrOatmeal with Chia Jam, natural PB and Almonds
Snack: Coffee Protein Smoothie
Snack: Plain greek yogurt with Chia jam
Then it was off to the gym and for a full body workout and some fun in the sun!
I was running around town all morning then getting my workout in so I didn't really have a "real" lunch I just continued to snack until I came across left overs from Sunday's dinner!
RECIPE COMING SOON! SOOO GOOD!
Left overs: Sweet Potato Quinoa pilaf, topped with sesame ahi and wasabi sauce.
Snack: Hummus and cucumbers... and yes I dipped right into the container lol
Snack: Trail mix
Dinner: Rotisserie Chicken, spinach, blueberries, almonds, tomatoes, chia seeds and almond salad.
Ok time to hit the pavement to give myself a little self esteem boost before I put on a bathing suit and head to the beach
Ciao and spring break love
Alexis
Sweet potato quinoa sounds fantastic! two of my favorite ingredients in one :)
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