If you read my Thanksgiving Preparations you would know my family doesn't do a "traditional" Thanksgiving. Although this year was probably the most traditional we have gotten but with twists.
Here was our Thanksgiving Menu.
We started with a very Italian Antipasto
I just love these dishes
Meats and cheeses
assorted olives and pepers
Course 1: Thanksgiving Turnover
These turnovers were a perfect little Thanksgiving tribute. They were stuffed with Smoked Turkey (smoked for 6 hours), stuffing, Gouda Cheese and served with cranberry sauce on the side.
These were definitely at the top of my favorite lists.
My nephew even ate his and baby brothers LOL
Course 2: Mixed Green Salad with Figs stuffed with goat cheese and wrapped in maple.brown sugar bacon
I am not a bacon fan but these were really good. I love figs and goat cheese so it worked for me.
Course 3: Mango Rotisserie Pork, Macaroni and Cheese Carbonara, Sweet potato souffle, and Brussell sprouts.
Letting the pork rest before Jake carved into it!
The Sweet Potatoes were amazing and not overly sweet. The Macaroni is also one of my favorite meals my sister makes. Comfort food done right.
